The menu is more than just cocktails: how to you choose which wines to put on the menu, and what types?
How to Write a Killer Wine List that Makes you Money
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Dan Knight
Dan Knight is the former co-owner of the Australian bar Hinky Dinks. He now travels the world in search of the perfect piña colada and sometimes writes, sharing his thoughts on a life in hospitality at mybarsecrets.com. He is also the author of the forthcoming e-book The Small Business Samurai.
