Wish you could have fresh herbs on hand for your cocktail program? Why not grow them yourself? Here are some recommendations for herbs to try, along with some tips for a successful program.
Seen raw egg whites in a cocktail recipe and thought it was weird? Here’s why egg whites are an awesome ingredient for cocktails, and how to use them safely. (Plus some alternatives if you’re just not excited about raw eggs in your drinks!)
You just got hired for your first bartending job. Congrats! Here are the things you should bring on your first shift to make sure everything goes smoothly and you make a great first impression.
If you’re getting deeper into the world of mixology, you may find yourself playing with more interesting toys. Here’s a “wish list” of fun tools for mixology to ask for if your boss is feeling generous!
Ready to take the next step? Here are the skills you’ll need to move up to a lead bartender position – at your own bar or somewhere else.